Catering Operations Manager at Olman Business Solutions (OBS) Limited
We are recruiting to fill the position below:
Job Title: Catering Operations Manager
Location: Port Harcourt, Rivers
Employment Type: Full-time
Job Objective
Efficiently plan, coordinate and oversee all aspects of daily operations to sync the expected input with output.
Responsibilities
Plan, supervise and coordinate all catering operations activities of the company in line with Hcue Polices, Procedures and Processes.
Prepares monthly and annual operational material budget for management consideration.
Manage the Catering Operation with the available resources within budget and to achieve sales, cost of sales and gross profit targets.
Ensures that all company’s assets are safeguarded.
Coordinating the pursuit of mature retention and outstanding payment on contracts.
Qualifications & Experience
• B.Sc. Degree or HND in Food Science & Technology, Hotel & Catering Management.
• Professional Certification in Food Safety and Hospitality Management.
• Prior experience in catering and hospitality industry is a must.
• Proficient in the use of MS Office.
• Minimum 10 years post qualification experience.
Application Closing Date
9th July, 2021.
How to Apply
Interested and qualified candidates should send their CV and Cover Letter to: careers@olmanbsl.com using the Job Title as the subject of the mail.